Marry Me, Matilda Muffins
1 - 20 oz box Raisin Bran
3 - cups sugar
5 - cups flour
5 - tsp baking soda
2 - tsp salt
**optional spices**
4 - tsp cinnamon
3 - tsp nutmeg
1 - tsp ground cloves
****
Mix all of these dry items together in a large bowl until well blended. In a second bowl, beat
4 - eggs
1 - qt buttermilk
1 - cup oil
until well blended. Pour over dry mix, stir until all ingredients are moist. Using an ice cream scoop, scoop into muffin papers in muffin tin (or grease your muffin tin liberally). Bake 15 - 18 minutes at 400 degrees. Tops will spring at a light touch in the center of the muffin when done.
MMMMMMmmmmm! Mmmmmm!
As for the remainder of the mix, pour into container with an airtight seal, such as a tupperware bowl, etc. This mix will keep 6 weeks in the refrigerator. But it won't last that long!
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